To create a festive and unique atmosphere at your Christmas table, we present a recipe that combines the delicacy of our Black Label Extra Fine Leeks by El Navarrico with the authentic character of Romesco Sauce. This combination, rich in tradition and flavor, promises to be the centerpiece of all conversations.
Wrapped in crispy puff pastry and accompanied by our Romesco Sauce, made with ingredients selected directly from our garden, such as tomatoes, extra virgin olive oil, bread, tomato concentrate, almonds, hazelnuts, dried ñora pepper, white wine vinegar, garlic, sea salt, and a spicy touch of cayenne pepper, the Extra Fine Leeks transform into an exceptional appetizer. This dish is not only a tribute to taste but also to simplicity of preparation, allowing you to enjoy more moments with your loved ones during the holidays.
The El Navarrico Romesco Sauce, with its unique blend of sweetness and a spicy finish, complements perfectly not only with vegetables but also with meats and fish, making this recipe a versatile addition to your Christmas culinary repertoire. We invite you to discover the pleasure of sharing dishes that celebrate the richness of flavors and tradition, making this Christmas an unforgettable gastronomic experience with El Navarrico.
