Between Tradition and Flavor: Discover the Pepper Varieties of Navarre in the Autumn Harvest
In Navarre, the arrival of autumn marks one of the most anticipated moments in the countryside: the pepper harvest season. This annual ritual—rich in tradition, know-how, memories, and a deep love for the land passed down from generation to generation—signals the start of the harvest for one of the region’s most iconic products: the pepper. […]
Regain your balance after summer with El Navarrico’s legumes and vegetables
As summer comes to an end, it’s time to get back to routine—work, school, and daily life. After weeks of enjoying outdoor meals, refreshing ice creams, and the occasional indulgence, our bodies start to crave balance and a healthier diet. What better way to reset than with El Navarrico’s legumes and vegetables? Legumes: a superfood […]
Interview with Our General Manager on Cadena SER
Interview with Our General Manager on Cadena SER José Salcedo, manager of the family business with over 60 years of history, highlights the recognition of Navarra’s agri-food industry. Read full article
2023 SME Awards Ceremony
2023 SME Awards Ceremony Small and medium-sized enterprises represent 98% of the business fabric in Spain. They generate 75% of employment—and now they also receive well-deserved recognition. Today, the SME Awards were presented, organized by IFEMA and the newspaper Expansión. Read full article
El Navarrico Honored by the Navarra Chamber of Commerce
José Salcedo of Conservas El Navarrico Honored by the Navarra Chamber of Commerce In recognition of the fusion of tradition and leadership in the agri-food sector, José Salcedo, co-owner of Conservas El Navarrico, has been awarded the Business and Professional Career Award by the Navarra Chamber of Commerce. This prestigious honor highlights Salcedo’s commitment and […]
El Navarrico stood out at the prestigious ‘Salón Gourmets’ 2023 in Madrid
This year, Conservas El Navarrico stood out at the prestigious ‘Salón Gourmets‘ in Madrid, a key event in Europe’s high-quality food industry. With the participation of 21 companies from the Comunidad Foral, including 14 within a collective stand of Navarra-Reyno Gourmet, the event showcased the excellence and diversity of Navarrese products. Conservas El Navarrico, renowned […]
The best Tapa it´s from Albacete and it´s made with our Piquillo Peppers of Lodosa
The Piquillo Pepper of Lodosa, a source of pride for Conservas El Navarrico, once again took center stage on the national scene with the “Best Piquillo Pepper Tapa of Lodosa 2023” competition. This annual event celebrates the culinary excellence of this distinctive product and crowned Sofía Corchero from the Universidad Laboral de Albacete for her […]
Agri-Food Cluster of Navarre, NAGRIFOOD, grow with five new companies
The Agri-Food Cluster of Navarre, known as NAGRIFOOD, has experienced significant growth with the addition of five new companies, reaching a total of 102 members. This milestone was announced during its General Assembly, held at the Museo de la Conserva in San Adrián. The event was sponsored by Caja Rural de Navarra and attended by […]
El Navarrico at Alimarket
‘El Navarrico’ Sets Sail Toward Three New Business Lines José Salcedo Soria, the iconic company behind the renowned brand ‘El Navarrico’, known for its exceptional vegetable preserves, is embarking this year on an exciting journey of diversification with the launch of three new business lines: traditional broths, ready meals, and sauces. With an initial investment […]
Trade mission in Paris at Navarra´s Newspaper
This week, a group of twelve agri-food companies from Navarra are participating in a trade mission in Paris, under the framework of the Navarra International Plan (PIN), an initiative led by the Department of Industry and Ecological and Digital Business Transition. The main objective of this mission is to explore and establish business contacts within […]