Tender asparagus filled with a creamy shrimp-and-avocado mixture, topped with a soft and aromatic sauce.

Stuffed Asparagus

Some recipes surprise you with both their simplicity and sophistication at once, and these stuffed asparagus are a perfect example. With their tender texture and delicate flavor, our

“Cojonudos” White Asparagus by El Navarrico
form the ideal base for a creamy, flavorful filling. The combination of shrimp, avocado, and spring onion adds freshness and a soft touch, while the mayonnaise-and-ketchup sauce, paired with a hint of orange juice, balances the flavors with a sweet and aromatic note.

The result is a light, refined starter that’s surprisingly easy to prepare—perfect for special occasions or simply enjoying a fresh, delicious dish any time.

Thanks to the unique flavor and quality of our El Navarrico white asparagus, you can savor the best of Navarre’s produce year-round. Follow our step-by-step instructions and discover how to turn something simple into something extraordinary. An irresistible bite you won’t want to miss!

Difficulty

Low

Time

15 min

People

2 persons

Calories

220

ALLERGENS

Egg

Shellfish

Preparation

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